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Real World Vitamin Recommendations

Proper animal nutrition is backed up by sound knowledge of cattle vitamin requirements. Bill Weiss, Professor of Animal Sciences, Ohio State University reviews the current Nutrient Requirements of Dairy Cattle (NRC), concluding they are a useful nutrition guide. Introduction The current Dairy NRC (2001) is largely based on data published before 2000. Although the book remains a valuable resource and much of its information is still relevant, few things remain constant. During the past decade, we have increased our knowledge about dairy cattle nutrition. Most of the new knowledge represents incremental modifications rather than wholesale changes; however, some of these changes can have a significant economic impact. At times, applying the information contained in the NRC (even if nothing has changed) to specific farm situations is not straightforward, and the requirements presented in the NRC must be modified for a host of reasons. One of the feed categories that needs t

Memorial Day

Plows and Pitchforks/ Entre arados - 4 May 25, 2013 By Matt Bernau It’s Memorial Day weekend in the United States. Most families will be spending the three days off at the campground, lake, or grilling in their cookie-cutter backyards. Some of those celebrants, in the midst of their family picnics and barbecue sauce mishaps will pause to remember the life sacrifices made by those soldiers, sailors, airmen, marines, and their families both presently and in the past. I traveled to New Zealand as part of a college course in international agriculture. One thing that struck me about New Zealand was the number of monuments honoring veterans of WWI. Walking near old gun placements that covered the main channel between the North and South Islands to deter submarines of the Axis powers reminded me that WWI and II were truly global conflicts. When I was 12, my grandfather put me in the seat of his orange Allis Chalmers HD-11 track-loader and told me to push gravel into the hopper that

Recoge Corteva Agriscience historias de mujeres que están transformando el campo mexicano

La empresa abre un espacio para la escucha de experiencias y reflexiones de agricultoras y ganaderas con el fin de generar conciencia sobre los retos y desafíos que han tenido que vencer. Productoras del agro coinciden en que la educación y la capacitación es clave para su desarrollo en el sector. Las mujeres del agro son clave para la seguridad alimentaria y responsables de más del 50 por ciento de la producción de alimentos en México y el mundo. A lo largo del tiempo, Corteva Agriscience ha reconocido la enorme contribución de ellas y ha emprendido acciones para el avance de este sector, como hacer visibles sus necesidades, puntos de vista e inquietudes. Como parte de estas iniciativas, Corteva se dio a la tarea de ir más allá del dato duro y dar voz a las protagonistas de la producción agrícola en México, para contar sus historias y compartir sus reflexiones desde la vivencia como mujeres que están transformando con empuje su entorno, además de ser un ejemplo del potencial que t

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